- This event has passed.
March Event – La Porta Ristorante
March 18, 2020 @ 6:00 PM - 9:00 PM
Due to the current situation, the event is postponed.
Everyone who has paid will be refunded. No new date has been set at this time.
Enjoy an Evening at La Porta Ristorante
You must reserve quickly before it is sold out! Reservations are confirmed once payment is received.
Reservations and payment in advance are mandatory and the event closes at 30 prepaid confirmed registrants!
PRICE:
Admission includes ½ hour Happy Hour, and full menu below with both Wine and Beer Pairings.
$80 for BPA Members (and Guest) or $95 for Non-BPA Members (and Guest)
Click here to pay online
Check out the Incredible Menu – YUM!
Our Evening starts out with Happy ½ Hour– 6:00 pm – 6:30 pm
HAPPY 1/2 HOUR
Assagio– Assorted Meats, Cheeses, Olives, Peppers & Relishes along with Fried Calamari,with House Wines & LITE, Yuengling Lager, Dogfish Head IPA, Light Bar Drinks, Vodka, Rum, Gin, Tequila,
6:30 pm – Dinner
1st Course
Cesare Salad – Romaine, crouton, lemon parmigiano dressing, black pepper,
Paired with Lobster Reef Sauvignon Blanc & Beer TBD
2nd Course
Polpetto– classic homemade meatball, pistachio pesto, sharp provolone fonduta &
Eggplant Stufato, wood roasted eggplant, ricotta, mozzarella, raisin and pine nut gremolata, plum tomato
Paired with Rocco Barbera, Piedmont Italy & Beer TBD
3rd Course
Salmone – Wood-fired Atlantic Salmon, market greens, cherry tomato, apple, toasted hazelnut, crispy garlic bacon, crumbled goat cheese, mustard vinaigrette
Paired with A to Z Pinot Noir, Oregon, & Beer TBD
Dessert Course
Chef’s Mixed Deserts
Paired with Luca Bosio Moscato d’Asti & Meletti Limoncello